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Before you jump to Oats scrambled egg bowl recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.
We all know that consuming healthy snacks can help us truly feel better in our bodies. Whenever we eat more healthy foods and less of the bad ones we generally feel much better. A piece of pizza will not have you feeling as healthy as eating a fresh green salad. Selecting healthier food choices can be challenging when it’s snack time. Finding snack foods that really help us feel better and boost our stamina often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.
When searching for a convenient wholesome snack, don’t forget about yogurt. Eating fat free yogurt in place of a healthy larger lunch isn’t a good idea. You can not beat yogurt any time it comes to a nutritious snack though. It is a protein-rich supply of nutritious vitamins and minerals. Yogurt is very easy for the human body to digest and, based on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Yogurt unites perfectly with nuts and seeds. It’s an excellent approach to enjoy a flavorful snack without too much sugar.
There are lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to oats scrambled egg bowl recipe. You can have oats scrambled egg bowl using 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Oats scrambled egg bowl:
- Get 2 whole eggs
- Prepare 2 tbsp oats
- Prepare 1 green chilli
- Use 1 tbsp chopped tomato
- Provide 1 tbsp chopped onion
- Prepare 1 tsp chopped coriander leaves
- Get 1 pinch black pepper powder
- Take To taste salt
- Get As required oil
Steps to make Oats scrambled egg bowl:
- Heat oil in a pan.
- Add chopped onion & tomato. Saute it for 30sec.
- Add oats & saute it. Then, add a little water to moisten the oats.
- Fry it a little. Break those eggs in the pan & fry it like egg bhurji/scrambled egg with oats in the pan.
- Add salt & black pepper powder. Mix it well.
- Garnish it with coriander leaves & serve hot.
There is so much room for all your favorite toppings and fixings. Yet, if you want to make it much better, you should cook an egg into your oatmeal. You probably already know that eggs are used to add flavor, richness, and texture to dishes. Bowls are not just for instant oatmeal and lackluster cereal. They can also be used to create a breakfast that's easy and satisfying.
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