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Before you jump to Salt n chilli chips recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is today much more popular than in the past and rightfully so. The overall economy is impacted by the number of men and women who are suffering from diseases such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most people typically believe that healthy diets demand a lot of work and will significantly change how they live and eat. It is possible, though, to make some small changes that can start to make a difference to our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most likely buy a lot of items out of habit. For instance, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before purchasing? One healthy substitute that can give you a healthy start to your day is oatmeal. If this is not to your liking on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.
Evidently, it’s not at all hard to begin incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to salt n chilli chips recipe. To cook salt n chilli chips you only need 11 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Salt n chilli chips:
- Get Frozen chips
- You need 1 onion - sliced
- Use 2-3 tbsp spring onion
- Take 1 chilli
- Provide 1 garlic clove - crushed
- Get 1 tsp cinnamon
- Use 1 tsp nutmeg
- Provide 1 tsp ginger
- Get 1 tsp fennel seeds - slightly crushed
- You need Pinch pepper
- You need to taste Salt
Instructions to make Salt n chilli chips:
- First fry chips until mostly cooked,drain and set aside for after.
- In a frying pan put 2/3 tbsp oil put in the chips from before,then add the onion,chilli, spring onion,salt to taste saute for 3/4 mins then add all thr spices including the garlic coat the chips well.
Thick Cut Chips seasoned with our very own Salt'n'Chilli Mix. My personal favourite and arguably the original and best is chicken breast, deep fried in potato flour until crispy and then flash fried with the vegetables and spicy salt mix. Time to make the Salt and Chilli Chips. Once it is hot enough add half of the onion, peppers and chilli mix you just made. Big Feed is a travelling street food collective with weekly, family friendly events in Glasgow and regular appearances at boutique festivals across the country.
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