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Before you jump to Masala papad recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.
Healthy and balanced eating encourages a feeling of wellness. We tend to feel way less gross after we increase our consumption of healthy foods and decrease our consumption of junk foods. A salad helps us feel better than a piece of pizza (physically at any rate). Sometimes it’s hard to find wholesome foods for treats between meals. Finding snack foods that will help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?
If you might be looking for a quick snack, you can’t go wrong with a whole grain one. A piece of whole wheat toast, for example is a great snack in the morning. Chips and crackers produced from whole grains can be great for quick treats to eat on the go. Deciding on whole grain snacks is always better than eating the processed grains we commonly come across in our grocery stores.
You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to masala papad recipe. You can cook masala papad using 8 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Masala papad:
- Provide 4 small sized papad (you can use big or regular sized papad)
- Use 1 small onion
- Get 1 small tomato
- Use 1 green chilli
- Take 1/2 tsp chilli powder
- Take 1/2 tsp aamchur powder / dry mango powder
- You need to taste according Salt
- Use 1/2 lemon
Instructions to make Masala papad:
- Keep the papad in microwave for 1 minute or just fry them (without oil) in a pan.
- Place in a plate. Garnish with chopped onion, tomato, green chilli. Now sprinkle lemon juice, salt, chilli powder, aamchur powder. Enjoy! Masala papad is ready.
While in the restaurants, they deep fry the papad. Masala Papad is a North Indian snack that is made with the popular Papad that is either roasted or fried. Masala Papad is basically roasted papad topped with a delicious mix of chopped onion, tomato and cucumber and some delectable spices and lemon juice. Alternatively, the papad can be fried as well. A papadum (also called papad or papar) is a thin, crisp, round flatbread from India.
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