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Papad poha (evening snack)
Papad poha (evening snack)

Before you jump to Papad poha (evening snack) recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

Eating healthy foods tends to make all the difference in how we feel. When we eat more healthy meals and less of the detrimental ones we usually feel much better. A little bit of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. This can be a problem, nevertheless, when it comes to eating between goodies. Shopping for snacks can be a struggle because you have so many options. Why not try one of many following nutritious snacks the next time you need some extra energy?

If you are looking for a fast snack, you can’t go drastically wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the morning. When you have to have a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than refined grains present in white bread.

A large selection of quick health snacks is easily available. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to papad poha (evening snack) recipe. You can cook papad poha (evening snack) using 11 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Papad poha (evening snack):
  1. Take 1/3 cup poha
  2. Take 2 small papads
  3. Prepare 1 tsp chat masala powder
  4. Use 1 tsp red chilli powder
  5. Use 1 tsp salt
  6. Use 1/2 tsp oil
  7. Provide 1 tsp lemon juice
  8. Provide 1/2 small onion chopped
  9. Use 1/2 small tomato chopped
  10. Take 1 small green chilli chopped
  11. Use As required Coriander leaves for garnishing
Instructions to make Papad poha (evening snack):
  1. Take a pan and roast the poha until crispy.
  2. Take it out in a plate and keep aside.
  3. Take two small papad. Roast the papad in a microwave or on the gas flame as per your choice.
  4. Break the papad into small pieces and keep aside.
  5. Chop the onions, tomatoes and green chilli.
  6. Take a bowl and add the poha.
  7. Now add onion, tomato and green chilli. Next add the papad.
  8. Now add chat masala powder, red chilli powder, salt, lemon juice, oil and mix well.
  9. Take it out into a plate and garnish with coriander leaves. Enjoy your delicious evening snack.

Urad dal flour helps to bind the panki batter and make very thin pankis. Serve the pankis hot from the tava and let your guests peel off the banana leaves and enjoy the steaming hot pankis with spicy green chutney. Papad Poha is very healthy snack recipe. We are talking about evening snacks! Our collection of evening quick snacks is easy to prepare and will be loved by both adults and children.

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