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Before you jump to Captain Crunch French Toast recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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To sum up, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to captain crunch french toast recipe. To cook captain crunch french toast you only need 6 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Captain Crunch French Toast:
- Take 2 eggs
- Get 2 tbsp milk
- Get 1 pinch salt
- Take 1 tsp sugar
- Use 4 slice bread
- You need 2 cup captin crunch
Steps to make Captain Crunch French Toast:
- Beat eggs, milk, salt, sugar together
- In a cast iron pan turn heat to medium
- Use a plastic zip lock bag and rolling pin. Put captain crunch in bag and use rolling pin to crush into small crumbs
- Spray pan with non stick spray
- Dip a slice of bread in egg and milk mixture then in crumbs
- Add to skillet and adjust heat to cook medium. Brown on both sides. Serve with syrup
Fast forward to last week, when I came across a recipe for the Blue Moon Diner's Cap'n Crunch french toast in Guy Fieri's Diners, Drive-Ins, and Dives, which I have adapted below. With all the heavy cream called for in this recipe, it would not be inappropriate to subtitle it "The Blue Moon. Put two cups of Cap'n Crunch in a large Ziploc back. Use a rolling pin to crush Cap'n Crunch into a course powder. Guy loves owner Sarah Simington's homestyle.
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