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We hope you got benefit from reading it, now let’s go back to 1/2 lb turkey pepper jack sandwich && loaded fries 🍟 🥓 🧀 recipe. To cook 1/2 lb turkey pepper jack sandwich && loaded fries 🍟 🥓 🧀 you need 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 1/2 lb Turkey pepper jack sandwich && loaded fries 🍟 🥓 🧀:
- Get 1/2 lb bacon
- Get 1/2 lb Cajun deli turkey meat
- Get 2 slices pepper jack cheese
- Take Mayo 2 brioche buns
- Provide 1/2 bag frozen rally’s fries
- Get 1 cup shredded cheddar cheese
- Prepare 1 container Fritos jalepeno cheddar cheese dip
- Use 1/2 cup soul cream
Steps to make 1/2 lb Turkey pepper jack sandwich && loaded fries 🍟 🥓 🧀:
- Slice bacon strips in half then Fry your bacon to desired crispiness. Fry your fries until crispy as well.
- Toast your buns and put mayo on them then warm up your turkey meat and lay it on the bun followed by about 6-8 of the half strips of bacon per sandwich.
- Top fries off with nacho cheese dip, shredded cheese dip, sour cream and bacon bits.
- Optional fry toppings: jalapeños, ranch, chilli beans, pico de Gallo, guacamole or any nacho toppings.
Upon request: cheddar, jack, pepper jack, or swiss. Tuna and mayo salad with American cheese. With Cooked Ham, Genoa Salami, Capicola, Pepper Ham, Prosciutto, Provolone, Lettuce, Tomato, Red Onion, Olive Oil, Red Wine Vinaigrette. Soy glazed pulled pork, sliced cucumbers, pickled carrots, jalapenos and fresh cilantro with house made Sriracha mayo on a toasted baguette House Club Sandwich. Your choice of soup, tossed salad, Fresh Cut French Fries or fresh fruit.
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