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Before you jump to Creamy chicken noodle bake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got insight from reading it, now let’s go back to creamy chicken noodle bake recipe. You can have creamy chicken noodle bake using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Creamy chicken noodle bake:
- Prepare 2 cups diced cooked chicken
- Take 2 cups frozen mix vegetables
- Use 1/2 cup onion or frozen seasoning blend peppers onions & celery
- Use 2 cans cream of chicken
- Use 1 cup sour cream
- Use 1/2 teaspoon salt
- Get 1 teaspoon black pepper
- Get 1 teaspoon garlic powder
- Provide 2 teaspoons dried parsley
- Provide 2 teaspoons better than chicken bouillon
- Use 1 bag frozen reames noodles cooked per package instructions
- Take 1 box stove top stuffing mix chicken or turkey flavor 👇
- Use Cooked per box instructions I use chicken broth instead of water
- Use 1/2 cup chicken broth
- Use I can't believe its not butter spray
Steps to make Creamy chicken noodle bake:
- Pre heat oven to 375 degrees and spray a 9 × 13 inch baking dish with I can't believe its not butter.
- Mix sour cream, both cans of cream of chicken, better than bouillon, salt, pepper, garlic and parsley. Mix well and set aside.
- Mix noodles and vegetables together and spray with butter spray and then mix with sour cream soup mixture till it's well combined then evenly pour in 1/2 cup chicken broth.
- Top with prepared stuffing evenly and spray with butter spray.
- Bake covered for 30 minutes and then 20 minutes with foil off
- Let it rest for a few minutes then enjoy.
Cook noodles according to package directions for al dente; drain. In a large bowl, whisk soup, sour cream, milk, salt and pepper until blended. Creamy Chicken Noodle Casserole is comfort food at its finest! Soft and slightly chewy noodles, tender chicken, crisp vegetables, creamy and cheesy sauce and a buttery cracker topping. This will become a family favorite!
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