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Baked Turkey 🦃 Enchilada Pie 🥧
Baked Turkey 🦃 Enchilada Pie 🥧

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We hope you got benefit from reading it, now let’s go back to baked turkey 🦃 enchilada pie 🥧 recipe. You can cook baked turkey 🦃 enchilada pie 🥧 using 19 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Baked Turkey 🦃 Enchilada Pie 🥧:
  1. Prepare 3 packs ground turkey (16 ounce)
  2. Provide Olive oil
  3. Provide 2 onions, chopped
  4. You need 1 green pepper, chopped
  5. You need 10 cloves garlic, minced
  6. Get 1/8 teaspoon black pepper
  7. You need 1 tablespoon oregano leaves
  8. You need 1 teaspoon Sazon (with achiote)
  9. Prepare 1/2 teaspoon Chili powder
  10. Take 1/2 teaspoon Ground cumin
  11. Provide 1 can (14.5 ounce) diced tomatoes
  12. Use 1 can (16 ounce) refried beans
  13. Take 1 can (8 ounce) tomato sauce
  14. You need Canola oil cooking spray
  15. You need Flour tortillas
  16. Prepare 1 (8 ounce) package pepper Jack cheese, cubed
  17. You need 1 pack (8 ounce) shredded sharp cheddar cheese
  18. Take Sour cream
  19. Provide Salsa
Instructions to make Baked Turkey 🦃 Enchilada Pie 🥧:
  1. Heat some olive oil in a large pot…..
  2. Sauté your ground turkey in the olive oil until browned, drain any extra fat from ground turkey…..
  3. Add in your chopped onions and green pepper, sauté for several minutes, then add your minced garlic, continue to sauté for several more minutes…..
  4. Add in your black pepper, oregano, Sazon, chili powder and ground cumin, heat for several minutes…….
  5. Now add in your diced tomatoes, refried beans and tomato sauce, heat well……Remove pot from heat………
  6. Lightly spray a large baking pan with canola oil cooking spray……
  7. Layer your flour tortillas on the bottom of a large baking pan………
  8. Layer your cooked ground turkey mixture all over tortillas…..
  9. Place your cubed pepper Jack cheese all over ground turkey mixture…..
  10. Cover with more flour tortillas……
  11. Add your shredded sharp cheddar cheese all over tortillas……
  12. Place in a preheated 350 degree oven for 30- 35 minutes, uncovered, or until all cheese has melted……
  13. Top each serving with sour cream, salsa, then slice, serve and enjoy 😉!!

In a frying pan, add a little vegetable oil, and heated corn tortillas until warm (but still soft). Instead of tender chicken, beef or turkey baked inside, these historical pot pies were often filled with live birds! Now, the pot pie has become commonplace and has found a longstanding spot in weekly dinner rotations. turkey enchilada pie This dish is sort of like a Mexican-inspired shepherd's pie. A spicy blend of ground turkey and vegetables are topped with tortillas and cheese and baked until crispy. How about Turkey Broccoli and Wild Rice Casserole, Hot Turkey Open Face Sandwiches, Turkey a la King, Turkey Pot Pie, Turkey Stock and Soup; the list goes on!

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