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Before you jump to Raspberry mug cake recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
We all know that consuming healthy foods can help us really feel better in our bodies. Increasing our consumption of healthy foods while lowering the intake of unhealthy kinds plays a part in a more balanced feeling. A salad helps us feel better than a piece of pizza (physically at any rate). This can be a problem, however, when it comes to eating between snacks. Shopping for snack foods can be a struggle because you have so many options. Here are a handful of healthy snacks which you can use when you need an instant pick me up.
Certain foods made from whole grains are fantastic for a fast snack. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch. When you need a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always better than eating the highly processed grains we commonly come across in our grocery stores.
There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to raspberry mug cake recipe. You can have raspberry mug cake using 6 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Raspberry mug cake:
- Prepare 1/2 cup bisquick
- You need 8 tbsp milk, creamer
- Take 1/2 tsp vanilla extract
- Take 1 handful raspberrires, to coat bottom of mug
- You need 2 tbsp brown sugar, unpacked
- Prepare 1/2 tbsp cinnamon
Steps to make Raspberry mug cake:
- Load berries into bottom of mug and sprinkle with brown sugar.
- Mix remaining ingredients and pour over berries.
- Microwave for 2 minutes. Cool before serving. Serving suggestions include cool whip, caramel sauce, or ice cream.
Sugar cookies are timeless and always a favorite. The ingredients are basic - butter, eggs, flour, vanilla, baking soda or powder, and, of course, sugar. Add water, oil, vinegar, ¼ teaspoon raspberry extract, and preserves and stir until smooth. Note: make sure to get the corners of the mug as dry ingredients can get trapped there. These personal cakes are made right in your microwave and eaten out of the same mug they're cooked in!
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