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Chilli con carne
Chilli con carne

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We hope you got insight from reading it, now let’s go back to chilli con carne recipe. You can cook chilli con carne using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Chilli con carne:
  1. Prepare 1 onion, diced
  2. Get 500 g beef mince
  3. Take 1 beef stock cube
  4. Get 1 tbsp tomato purée
  5. Prepare Black pepper
  6. Use 1 can chopped tomatoes
  7. You need 1 can kidney beans
  8. Use 1 can condensed tomato soup
  9. Provide Dried crushed chillies
  10. Prepare Olive oil
Steps to make Chilli con carne:
  1. Fry onions in oil
  2. Brown mince
  3. Add stock, pepper and tomato puree, stir
  4. Add can tomatoes, soup and kidneys beans and chilies. If making for children leave out chilies out.
  5. Simmer for 20min, stiring to stop it burning. It is cooked when the colour changes from orange to brown
  6. Serve with rice

How do you make chili con carne taste even better? In a large dutch oven over medium-high heat, heat oil. Season beef with salt and pepper. Working in batches, sear meat until golden brown, adjusting heat as necessary. Saute onion, chile pepper and garlic until soft.

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