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Potatoe & Onion Casserole
Potatoe & Onion Casserole

Before you jump to Potatoe & Onion Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got benefit from reading it, now let’s go back to potatoe & onion casserole recipe. You can have potatoe & onion casserole using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Potatoe & Onion Casserole:
  1. Prepare 6-8 potatoes washed, with skin & sliced in rounds
  2. Take 1/2 yellow onion sliced thin
  3. You need 1/2 stick butter (cold) cut into small pieces
  4. Get 1/3 cup grated parm cheese
  5. You need 1/4 cup condensed cheddar cheese soup
  6. Provide 1 heaping tablespoon of sour cream
  7. Prepare hot water (about 1.5 cups)
  8. Prepare to taste salt & pepper
Instructions to make Potatoe & Onion Casserole:
  1. Spray a 9 x 13 inch baking dish with cooking spray.
  2. Layer potatoes, salt/pepper, butter, parm & onions in baking dish. Sprinkle with a little dried parsley.
  3. Mix together soup, sour cream & hot water. Pour over potatoes.
  4. Cover with foil & bake for 1 hour & 15 minutes. Uncover & bake for 15 more minutes.

When it comes to potatoes, we don't discriminate. Mashed, roasted, fried, or stewed, we'll happily eat 'em every night of the week. What is the Plural of Potato? In this post, I will compare potatoes vs. potatos. I will outline which of these spelling is correct and which spelling you should avoid.

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