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Before you jump to Chocolate banana bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Choosing to eat healthily has incredible benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who are dealing with health problems such as hypertension, which is directly linked to poor eating habits. Even though we’re always being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. A lot of people typically think that healthy diets call for a lot of work and will significantly change the way they live and eat. In reality, however, just making some modest changes can positively affect day-to-day eating habits.
These types of changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil, for example, contain monounsaturated fats which are known as the good fats that counter the effects of bad cholesterol. Olive oil can likewise be healthy for your skin since it is a superb source of vitamin E. While you may already consume a lot of fruits and veggies, you might want to consider how fresh they are. If you can opt for organic foods, you can avoid the problem of consuming crops that may have been sprayed with deadly pesticides. If you can find a good local supplier of fresh fruit and vegetables, you can also consume foods that have not lost their nutrients due to storage or not being picked at the right time.
To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chocolate banana bread recipe. You can have chocolate banana bread using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate banana bread:
- Provide A. Dry ingredients
- You need 175 grams (1 and 1/4 cup) plain flour - sifted
- Prepare 40 grams (1/2 cup) cocoa powder -sifted
- Prepare 1 teaspoon baking soda
- Get 1 and 1/2 teaspoons baking powder
- Get 60 grams (1/2 cup) brown sugar
- Take 40 grams (1/4 cup) caster sugar
- Use 1/2 teaspoon ground cinnamon
- Provide B. Wet ingredients
- Provide 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
- You need 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
- Prepare 1 teaspoon vanilla extract
- You need 2 large eggs - at room temperature
- Prepare 60 ml (1/4 cup) milk - at room temperature
- Prepare Other
- Use 75 grams (1/2 cup) chocolate chips
Instructions to make Chocolate banana bread:
- Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
- Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
- Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
- Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.
In another bowl, cream the butter and sugar until light and fluffy. The bananas make the bread super moist and you can still taste the bananas. This recipe also calls for melted unsalted butter AND oil. Chocolate Banana Bread brings together two classic flavors, and combines them into one spectacular chocolate chip filled treat. Chocolate Banana Bread is the perfect combination of chocolate and banana.
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