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Before you jump to The Journey recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now a great deal more popular than before and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Although we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, individuals can alter their eating habits for the better by making several small changes.
One way to address this to begin seeing some results is to understand that you do not have to alter everything instantly or that you have to completely do away with certain foods from your diet. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you did. As with many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.
Obviously, it’s not hard to start incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to the journey recipe. To cook the journey you need 23 ingredients and 24 steps. Here is how you do that.
The ingredients needed to prepare The Journey:
- Prepare Pasta————–
- Provide 4 cup all purpose flour more for dusting
- You need 1-1/2 cup water
- Use 1/2 teaspoon salt
- Take 2 large eggs
- Use As needed water to steam
- Use Filling————-
- Take 1/2 pound smoked sausage
- Prepare 1/2 cup shredded cheddar cheese
- Get 1 slice Virginia Ham luncheon meat
- You need Sauce I—————
- Take 28 ounces your favorite spaghetti sauce
- Use Sauce II———————
- You need 2/3 pound chicken breast boneless and skinless
- Provide 1 medium onion sliced
- Take 2 tablespoons ground paprika
- Take 1/2 teaspoon seasoned salt
- Take 1 teaspoon granulated garlic powder
- Take 1/2 cup chicken broth
- Prepare Cheese for layers————–
- Get 2 cup four cheeses, parmesan, Agiasgo, mozzarella, and Romano
- Prepare Olives—————-
- Provide 1 cup ripe black olives pitted
Steps to make The Journey:
- Preheat oven 360 degrees Fahrenheit
- Boil the water for the steamer.
- Mix the flour, eggs salt and water knead it for 8 minutes and form a ball.
- Roll out two separate sheet with half the dough.
- Make little stack on one sheet a slice of sausage with casings removed and a little cheddar cheese.
- Add the second layer over the first which the filling is on and stamp, or cut the raviolis out
- Place in the steamer. Steam till done. Steam in batches.
- Put half the sauce just covering the bottom of the pan. Then add the ravioli on top of the sauce.
- Slice the chicken and cook in a pan with the paprika, seasoned salt, and garlic.
- Cook till the chicken is done and the onions are soft.
- Add the broth cook till it reduces to half.
- Add a layer of the four cheeses and a little of the shredded cheddar cheese then the chicken sauce.
- Make the next half of pasta into pot sticker style dumplings and steam. Reserve a third of the pasta to make beggars purses. The dumplings are elongated pasta and will look like mountains.
- The ravioli with the ham and cheese will only be 2-4
- Beggars purses will be little teepees. The mozzarella cheese and shredded cheddar will be the snow and golden sunshine on the mountains.
- Add the rest of the sauce for the leaf color change.
- Add the mozzarella, then the beggars purses, ham and cheese ravioli and olives.
- Bake in oven for 25-30 minutes.
- Add the rest of the sauce for the leaf color change.
- Add the mozzarella, then the beggars purses, ham and cheese ravioli and olives.
- Bake in oven for 25-30 minutes.
- Serve after letting it rest for 15 minutes. Let your imagination run! I hope you enjoy!!!
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