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Black Forest Ham with Pineapple and Goat Cheese
Black Forest Ham with Pineapple and Goat Cheese

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We hope you got insight from reading it, now let’s go back to black forest ham with pineapple and goat cheese recipe. You can have black forest ham with pineapple and goat cheese using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Black Forest Ham with Pineapple and Goat Cheese:
  1. Prepare 3 tablespoons spreadable goat cheese spread
  2. Prepare 2 slices white bread
  3. Provide 1 tablespoon mayonnaise
  4. Prepare 3 slices black forest ham luncheon meat
  5. Provide 1/2 cup fresh sliced pineapple
Instructions to make Black Forest Ham with Pineapple and Goat Cheese:
  1. Slice the pineapple add mayonnaise to one slice of bread add pineapple on the mayonnaise'd bread.
  2. Get the goat cheese and add atop the pineapple.
  3. Add the ham a finish it off. Serve I hope you enjoy!!!

Ham and pineapple—an unlikely friendship that has stood the test of time. "A scrumptious pineapple and bread cube stuffing that is great as a side dish with ham. I often make this dish for the holidays," says reviewer BBHEALY. Serve it with a Brown Sugar and Pineapple Glazed Ham for a truly tropical meal. Place a piece of ham on a work surface, curved side of ham towards the top. Fold left and right sides of ham over filling, and tie bundle together with a chive.

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