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Before you jump to Lemon chilli pickle recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Choosing to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who are dealing with diseases such as hypertension, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all likelihood, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically change their way of life. In reality, though, just making a couple of modest changes can positively affect everyday eating habits.
Initially, you will have to be very careful when you are shopping for food that you don’t automatically put things in your shopping cart that you no longer want to eat. For instance, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. One healthy option that can give you a positive start to your day is oatmeal. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy diet.
All in all, it is not hard to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to lemon chilli pickle recipe. To cook lemon chilli pickle you need 7 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Lemon chilli pickle:
- Take 15-16 lemons
- You need 100 grams Green chillies
- Get 50 grams Salt
- Get 2 tbsp ajwain
- Take 1 tbsp turmeric powder
- Use 1 tbsp Red chilli powder
- Get 4 lemon juice
Steps to make Lemon chilli pickle:
- Wash lemon and chilli and dry on kitchen towel now cut into small pieces
- Gather all dry spices, heat a pan little bit roast turmeric and ajwain and allow to cool, mix with lemon and chilli mix well all ingredients and add lemon juice put in glass container, now put this jar on sunlight about 1 week.
- Without oil yummy pickle is ready.
It was one of the best ready made pickles that I have tasted so far. It had white sesame seeds in it, which I really loved. So this pickle recipe was born from these two recipes. I followed aayi's recipe, left out red chilli powder, used more green chillies and used sesame seeds. Instant Green Chili Pickle in Lemon Juice- An Instant and very easy to make chili pickle Recipe.
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