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3 Layered Harissa Cheese  Coleslaw Veg Toast Sandwich!
3 Layered Harissa Cheese  Coleslaw Veg Toast Sandwich!

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Try eating almonds if you do not suffer from nut allergies. Almonds are often considered a super food since they’re packed full of ingredients that help boost our vitality while keeping us healthy. Various nutritional vitamins are found in these wonderful nuts. Almonds, like turkey, have the enzyme tryptophan which may often cause you to be sleepy. In the case of almonds, however, they wont make you yearn for a nap. These nuts loosen up the muscles and offer a general sense of relaxation. Your emotional level can often be lifted by simply eating almonds.

A large assortment of easy health snacks is easily obtainable. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to 3 layered harissa cheese  coleslaw veg toast sandwich! recipe. To make 3 layered harissa cheese  coleslaw veg toast sandwich! you only need 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook 3 Layered Harissa Cheese  Coleslaw Veg Toast Sandwich!:
  1. Use For one sandwich
  2. You need 3 Bread Slices
  3. Provide 2 tbsp Butter
  4. Get 1 Boiled Potato (cut in round slices)
  5. Prepare 1 Tomato (cut in round slices)
  6. Prepare 1/2 Cucumber (cut in round slices)
  7. You need 1/4 cup Grated Cheese (Mozzarella and Processed cheese)
  8. Use For Coleslaw :
  9. You need 1/2 cup Harissa Mayonnaise
  10. You need 1/4 cup Shredded Cabbage and Onions
Instructions to make 3 Layered Harissa Cheese  Coleslaw Veg Toast Sandwich!:
  1. First make coleslaw by mixing harissa mayonnaise, shredded cabbage and onions and keep aside.
  2. Take one bread slice. Apply butter on it and then arrange potato slices on it. Above the potato slices keep cucumber slices followed by tomato slices. Apply butter on another slice and keep on prepared sandwich.
  3. Then spread prepared coleslaw on second bread slice. Sprinkle grated cheese on it. Apply butter on third bread slice and keep on cheese.
  4. Prepare all sandwiches like this.
  5. Keep all prepared sandwiches in baking tray. Bake in an preheated oven for 7 to 10 mins at 180 degrees centigrade or till you get nice brown coloured on bread and cheese melts.
  6. Serve hot with cold coffee and tomato ketchup.

Combine mayonnaise with vinegar, salt and sugar. Butter bread - this is important as the butter makes a 'lining' to prevent the bread from getting too soggy, and it tastes good too. Layer ham and slaw on bread. Cut one crown of broccoli into florets, and cut one small red onion into large chunks. Place all the prepared vegetables on the baking sheet.

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