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Before you jump to Corn- Paneer Toast recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.
We are all aware that having healthy snacks can help us feel better in our bodies. We have a tendency to feel way less gross after we increase our consumption of healthy foods and decrease our consumption of processed foods. A bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthier foods for snacks between meals. Finding snack foods that help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?
Yogurt is a snack many individuals take for granted. Often people choose to eat yogurt over a nutritious lunch which is not the best idea. You cannot beat yogurt when it comes to a wholesome snack though. It is a protein-rich supply of nutritious minerals and vitamins. Yogurt is very easy for the body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Try including some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. This reduces your sugar absorption without minimizing the taste of your snack.
You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to corn- paneer toast recipe. To make corn- paneer toast you need 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn- Paneer Toast:
- Provide 5 bread slices
- Take As required Butter
- Get For spread
- You need 1 cup white sauce ( one tbsp butter, one tbsp maida, one cup milk, salt pepper)
- Prepare 3/4 cup sweet corn kernels
- Take 1/2 cup paneer pieces
- Prepare 1 tbsp chopped green coriander leaves
- Take 1 green chilli finely chopped
- Prepare 1 pinch sugar powder
- Take To taste Salt
- Get As required Grated cheese
- Use As required Chilli sauce
Instructions to make Corn- Paneer Toast:
- First prepare white sauce..in kadai add heat butter,add and saute maida for 2 minutes. Add milk and stirred till sauce thickens. Add salt and pepper to taste. Cool. In mixing bowl add sweet corn and paneer pieces, chopped coriander leaves, green chilli sugar powder and salt to prepare white sauce. Mix well.
- Cut the bread slices into round shape disc. Apply butter on both sides of cut bread slices. Bake/ Toast in oven for 3 mins on high temperature.
- Spread prepared corn paneer mixture on each toasted bread slices. Sprinkle cheese and bake in oven on high temperature till cheese melts.
- Dot with chilli sauce and serve hot delicious Corn-Paneer Toast with lemon ice tea.
The Paneer Toast Sandwich consists of my favorite toppings and extremely delicious at the same time healthy for your body. Spread a portion of the topping evenly on each toasted bread halve. Serve immediately topped with tomato ketchup. Paneer Cheese Toast Recipe Here is the paneer cheese toast recipe with step by step instructions for your easy understanding. This paneer cheese toast can be made not only in a oven, can be easily made in a tawa or even grilled.
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