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Crispy one bite shahi tukray
Crispy one bite shahi tukray

Before you jump to Crispy one bite shahi tukray recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.

We are all aware that having healthy meals can help us really feel better inside our bodies. Increasing our intake of sensible foods while lowering the intake of unhealthy types contributes to a more balanced feeling. Eating more vegetables helps you feel much better than eating a portion of pizza. This is usually a problem, nevertheless, with regards to eating between goodies. Shopping for goodies can be a struggle because you have so many options. Why not try some of the following healthy snacks the next time you need some extra energy?

If you are looking for a quick snack, you can’t go completely wrong with a whole grain one. A slice of whole wheat toast, for instance is a great snack in the morning. When you require a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than highly processed grains included in white bread.

You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to crispy one bite shahi tukray recipe. You can cook crispy one bite shahi tukray using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Crispy one bite shahi tukray:
  1. You need 2 cups milk
  2. Prepare 1/2 cup condensed milk
  3. You need 2 tbsp sugar (adjust acc to taste)
  4. Get 2 tbsp corn flour dissolve in water
  5. Take 1 tsp illichi powder
  6. You need Few drops kewra
  7. Get Chopped nuts
  8. You need 2_3 tbsp dry milk powder
  9. You need Bread slices as required
  10. You need Ghee or oil for deep frying bread
Steps to make Crispy one bite shahi tukray:
  1. Cut bread in different small shapes with cookie cutters or with knife if you don't have them, I made flowers shape, can make, stars, heart, circle, square any shapes.use the leftovers for bread crumbs.
  2. Fry them to nice golden brown color from both sides and should be crispy, take them out in strainer or paper towel.
  3. Make batter for topping them
  4. Boil milk till thickens add, sugar, condensed milk, illichi powder.
  5. Dissolve corn flour in some water and add in, cook and add milk powder and kewra, when mixture gets thick, then cool it down then put in fridge. Batter itna thick ho jab bread pe lagaen to drip na ho.
  6. When you want to serve take it out and spread it on each bread piece and garnish with nuts.
  7. Serve karen aur dil jeet lein.
  8. If you are not in mood of cooking than mix condensed milk, milk powder, illichi powder and drop of kewra mix and make a paste type batter and apply on bread and garnish them with nuts.

In this dessert, deep-fried bread absorbs a milk sauce seasoned with saffron and cardamom, all of which is covered by fried cashews, almonds, and pistachios. It is great for a large dinner party as the recipe can be […] Shahi tukra Recipe, very quick and easy and very very creamy. This is truly a royal dessert, as its name suggests, shahi tukra or shahi tudra is a rich bread pudding with dry fruits, flavored with cardamom. It's simple to make and a great dessert for times when you're in a hurry. This Indian dessert is a Mughlai favorite that combines fried bread slices soaked in hot milk and spices including cardamom and.

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