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Before you jump to Eggless rolled sugar cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to eggless rolled sugar cookies recipe. You can have eggless rolled sugar cookies using 11 ingredients and 14 steps. Here is how you do that.
The ingredients needed to make Eggless rolled sugar cookies:
- Provide 1 1/4 cup Unsalted butter
- Get 2 cups powdered sugar
- Get 3 1/2 cups all purpose flour
- Get 1/2 TSP baking powder
- Take 1/2 TSP salt
- Provide 1 tbsp milk
- Prepare 1 TSP vanilla essence
- You need For the icing
- Get 11/2 tbsp eggfree meringue powder
- Get 2 cups confectionery sugar/ icing sugar
- Get 2-3 tbsp water
Instructions to make Eggless rolled sugar cookies:
- Sift flour with baking powder and salt – set aside..
- Combine the water, vanilla together. - MIX DOUGH
- Cream butter and powdered sugar until light and fluffy
- Add the vanilla and milk – mix well. - Lastly, add flour in two batches and foam a smooth cookie dough.
- If cookie dough feels dry -add one additional tbsp of milk.
- Wrap the cookie dough in cling wrap and chill until firm.
- Preheat the oven to 180 C
- Roll chilled cookie dough about 1/4 inch thick on a lightly floured surface with cookie cutters of your choice.
- Place on a cookie tray and bake on the middle shelf for 8 to 10 minutes.
- Cool completely before you decorate.
- For the icing : combine meringue powder, icing sugar and water in a stand mixture
- You will get a paste like consistency, you can adjust the consistency by adding little drops of water according to your choice of frosting.
- You can add colour to this frosting.
- After frosting the cookies let it dry for one hour minimum.
I do around twelve at a time. The cream cheese is the secret ingredient to make your eggless sugar cookies soft and tender. Add the flour, baking soda, and salt. Instructions Mix all your dry ingredients except the sugar, in a separate bowl. In a mixing bowl beat together the cream cheese, softened butter, sugar, vanilla and almond extract till creamy, and then slowly add the flour mixture.
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