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Momma's tie die sugar cookies
Momma's tie die sugar cookies

Before you jump to Momma's tie die sugar cookies recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

Wholesome eating helps bring about a feeling of health and wellbeing. Whenever we eat more healthy snacks and less of the detrimental ones we usually feel much better. A bit of pizza does not make you feel as healthy as eating a fresh green salad. Sometimes it’s hard to find wholesome foods for snacks between meals. You can spend hours at the food market searching for an ideal snack foods to allow you to feel healthy. Why not try one of many following wholesome snacks the next time you need some extra energy?

Just about the most popular treats is low fat yogurt. Eating natural yogurt in place of a nutritious larger lunch is not a good idea. As a food, however, yogurt is one of the best things you are able to reach for. It is made up of tons of calcium, protein, and B vitamins. Yogurt is easy for the physical body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Yogurt unites beautifully with nuts and seeds. It’s an excellent way to delight in a flavorful snack without having too much sugar.

You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to momma's tie die sugar cookies recipe. You can have momma's tie die sugar cookies using 2 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Momma's tie die sugar cookies:
  1. Use 1 favorite sugar cookie dough
  2. Use 2 food dye colors (more if you like but too many will get muddy)
Instructions to make Momma's tie die sugar cookies:
  1. break sugar cookie dough in half, break one half into equal sized balls (as many as you have colors)
  2. mix a couple drops of food dye into each ball
  3. break other half of cookie dough into like sized balls
  4. roll each ball out and stack on top of each other alternating the undyed pieces with the colored ones
  5. fold in half and mix a little bit. BE CAREFUL NOT TO OVER MIX OR YOU WILL END UP WITH A SOLID COLOR
  6. if making cut out cookies start with the dough colors barely mixed because each time you have to re roll the dough the colors will mix more

Directions Whisk together the flour, baking powder and salt in a small bowl. Beat the sugar and butter in the bowl of an electric mixer fitted with a paddle attachment on medium speed until light. When I arrived at her house, she had the ingredients setting out—flour, sugar, baking powder, baking soda, salt, butter. She was making sugar cookies, but with a twist. She called them Tie-Dye Sugar Cookies.

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