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Before you jump to Chili con Carne recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is today a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who are suffering from diseases such as hypertension, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can modify their eating habits for the better by making some small changes.
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Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to chili con carne recipe. You can have chili con carne using 25 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Chili con Carne:
- Provide 500 g ground beef
- Provide 3 cloves garlic, minced
- You need 1 medium white or yellow onion, chopped
- Use 1 red capsicum, chopped
- Use 3 tbsp tomato paste
- Provide 1 can (425 g) crushed or chopped tomato
- Provide 1 can (400 g) red kidney beans
- Use 2 beef bouillon cubes
- Provide 1 1/2 tsp sugar
- Take 1 1/2 cup water
- Provide Oil
- Get to taste Salt and pepper,
- Prepare Spice mix
- Provide 1-2 tsp chilli powder
- Provide 4 tsp paprika powder
- You need 5 tsp cumin powder
- You need 2 tsp onion powder
- Prepare 2 tsp garlic powder
- Take 2 tsp oregano
- Use To serve
- You need Steamed rice, tortilla, corn chips
- You need Sour cream
- Take Monterey Jack and cheddar, shredded
- Provide Avocado
- Take Coriander
Instructions to make Chili con Carne:
- Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
- Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
- Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
- Adjust with salt and pepper to taste.
This is the real deal A blend of chilies and spices provide this classic Texas chili con carne with maximum depth of flavor. Chili con carne is a meat-based stew consisting of finely chopped beef, hot chiles, seasonings, and water, although the ingredients that go in a chili are a subject of endless debates. All Reviews for Award Winning Chili Con Carne. This hearty chili has just the right level of spice. One bite and you'll see why it's Betty's Best!
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