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Coco-Banana Pancakes
Coco-Banana Pancakes

Before you jump to Coco-Banana Pancakes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays a great deal more popular than before and rightfully so. The overall economy is affected by the number of individuals who are suffering from health problems such as high blood pressure, which is directly linked to poor eating habits. Even though we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically believe that healthy diets call for much work and will significantly change how they live and eat. In reality, however, merely making a couple of small changes can positively impact day-to-day eating habits.

One way to approach this to start seeing some results is to realize that you do not need to change everything instantly or that you have to completely do away with certain foods from your diet. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will likely see that you will eat more and more healthy food as your taste buds get used to the change. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate before.

As you can see, it’s not hard to start incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to coco-banana pancakes recipe. You can have coco-banana pancakes using 14 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Coco-Banana Pancakes:
  1. Take 1 cup all purpose flour
  2. Prepare 1 tablespoon coco powder
  3. Prepare 2 eggs
  4. Get 3 ripe bananas
  5. You need 1 tsp cinnamon powder
  6. Provide 1/4 cup sugar
  7. Take 1 tsp salt
  8. Use 1/2 seasoning cube
  9. Take 3 small red peppers
  10. Provide 1/4 of a small onion
  11. You need 1 cup liquid milk
  12. Take 1 tsp vanilla essence
  13. Get 1 tbsp baking powder
  14. Prepare Butter
Instructions to make Coco-Banana Pancakes:
  1. Beat the eggs into the milk and add the vanilla. Mix well.
  2. Dice the pepper and onions very finely
  3. In a separate bowl, add all the dry ingredients including the diced onions, peppers and seasoning cube. Mix thoroughly
  4. Pour the wet ingredients into the dry ingredients and mix thoroughly with a spatula until all lumps have disappeared.
  5. Cover and allow to sit for 15-20 mins
  6. Put a clean non-stick frying pan on heat and put a little butter in it (just enough to lightly coat the pan)
  7. Use a deep spoon and scoop some batter into the hot pan, fry for 1 minute on both sides and set aside
  8. Repeat till the whole batter is fried.
  9. Serve with syrup or honey with beverage of choice.

Repeat until all ingredients are incorporated. Fill the cupcake liners half full with batter. In a bowl, mash the over ripe bananas using a fork. Mix well after each part until all the dried ingredients have been thoroughly mixed Panqueques, pancakes, tortitas, hot cakes, pancaques, panquecas… todos estos nombres se refieren a una misma preparación, que consiste básicamente en una especie de masa plana y esponjosa y que se suele preparar más o menos con los mismos ingredientes (los verás más abajo en la receta). Es un desayuno, merienda o incluso postre delicioso y acepta multitud de acompañamientos.

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