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We hope you got insight from reading it, now let’s go back to spinach potato patties recipe. You can cook spinach potato patties using 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Spinach Potato Patties:
- Take 4 potatoes
- Use 2 cups spinach
- Take 1/4 cup milk
- Get 2 tbs butter
- Take 1 tbs olive oil
- Prepare 1 dry onion/ chopped
- Get 3 cloves garlic / crushed or chopped
- Take to taste Salt and pepper
- Provide 1 egg
- Prepare 1 cup bread crumbs
Instructions to make Spinach Potato Patties:
- Boil and cook potatoes, peel and keep aside until cool to handle. Thaw spinach, Chop onion and sauté with butter and olive oil. Add garlic after become translucent. 3 -4 minutes cook while stirring. Mash and add milk to potatoes, have creamy texture.
- Add spinach mixture after cooked to a mixing bowl. Egg, bread crumbs and cheese need to be added too. Heat oven to 400 F
- Make patties, place them on baking paper, spray with oil lightly and cook about 20 mins. Turn them over, cook 20 more mins. Too.
- After I turn the oven off, I kept them in there. They became more crunchy.
They're good hot or cold and are the perfect addition to your lunch box. They're so tasty with all that garlic, butter, and spinach. A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese. I made this with extra spinach and mini yukon gold potatoes. Also I used six egg whites and three whole eggs instead of.
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