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Before you jump to Beef Patties recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Deciding to eat healthily provides great benefits and is becoming a more popular way of life. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. A lot of people typically assume that healthy diets require a lot of work and will significantly change how they live and eat. In reality, however, merely making a few small changes can positively affect day-to-day eating habits.
If you want to see results, it is definitely not a necessity to drastically modify your eating habits. Even more important than entirely altering your diet is simply substituting healthy eating choices whenever you can. As you get accustomed to the taste of these foods, you will realize that you’re eating more healthily than you used to. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.
Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to beef patties recipe. You can have beef patties using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to cook Beef Patties:
- Use Half kg gound beef
- Take Garlic, minced
- Provide Onion, minced
- Get Salt
- Get Melted butter
- Get White pepper
- You need 1 egg
- You need Dash bread crumbs
Instructions to make Beef Patties:
- Mix all together, make sure it is properly combined. Then form a patty shape and fry in a medium fire. 5 mins on each side.
In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. In a large bowl, combine the egg, bread crumbs and onion. Crumble beef over mixture and mix well. In a large skillet, cook patties until browned on both sides until meat is no longer pink. The patties are familiar to New Yorkers who order bland commercial versions sold at numerous pizzerias.
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