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Chicken tikka
Chicken tikka

Before you jump to Chicken tikka recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

We are all aware that consuming healthy foods can help us feel better within our bodies. Increasing our consumption of healthy foods while reducing the intake of unhealthy kinds plays a role in a more wholesome feeling. A little bit of pizza will not cause you to feel as healthy as eating a fresh green salad. This can be a problem, nonetheless, with regards to eating between snacks. Finding snack foods that really help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that can be used when you need an instant pick me up.

Certain foods made from whole grains are great for a easy snack. A bit of whole wheat toast, for instance is a great snack in the morning hours. Eating on the run may be much healthier with whole grain chips and crackers. Selecting whole grain foods is always much better than eating the processed grains we commonly find in our grocery stores.

You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to chicken tikka recipe. You can cook chicken tikka using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Chicken tikka:
  1. Prepare 1 chicken cut in 4 pcs remove the skin
  2. Use Thick curd 1cup(remove the water from the youghert)
  3. Use Garlic ginger paste 1tabspoon
  4. Take 2 tb Lime juice
  5. Use Garam masala. 1tab
  6. You need Tamato paste. 2tab(Home made)
  7. Take 1/4 tea spoon Yellow food colour
  8. Get Oil 2tab spoon
  9. Prepare Salt,black pepper as per taste
  10. You need Mix all spices in thick curd
Steps to make Chicken tikka:
  1. .
  2. Now
  3. Pork the chicken with knife
  4. Apply the curd paste to chicken
  5. And leave for marination for 2 hours then roast on the charcoal jiko or roast in the oven for 30 minutes at 180c
  6. Serve with Salad of grated carrot & cabbage tamrind & coconut chutney

Tandoori chicken tikka is also a healthy method of cooking chicken. When at home I like to make chicken tikka for the family. All of the chicken skin is removed which makes tandoori chicken tikka and other tandoori chicken recipes, light. And the chicken is perfectly tender with the creamiest, most flavor-packed sauce ever! Chicken tikka masala is a dish of yogurt-marinated and broiled chicken in a creamy, spice-infused tomato sauce.

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