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Before you jump to Pancakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is now a good deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Wherever you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make several minor changes that can start to make a good impact on our daily eating habits.
One way to deal with this to begin seeing some results is to realize that you do not have to alter everything immediately or that you need to entirely eliminate certain foods from your diet. It’s not a bad idea if you wish to make considerable changes, but the most important thing is to gradually switch to making healthier eating selections. As you get used to the taste of these foods, you will realize that you’re eating more healthily than you did. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.
All in all, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to pancakes recipe. You can cook pancakes using 8 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Pancakes:
- Prepare 2 cups self rising flour or all purpose flour with 1 tsp b/p
- Get 1/8 cup sugar
- Take 2-3 eggs
- Use 1 cup milk
- Prepare 1 pinch salt
- Prepare 1 pinch cinnamon
- Take 1 tsp vanilla essence
- Provide Cooking oil
Instructions to make Pancakes:
- Mix all dry ingredients
- Beat the eggs
- Add milk to the eggs n whisk again
- Add vanilla essence n mix again
- Mix the wet ingredients with the dry ingredients n mix until all is well incorporated.
- Add 3tbsp of oil n mix
- Place a nonstick pan on fire,add a tbsp on it,put 1 serving spoon of the mixture on medium heat,fry until golden brown both sides
- Repeat the above until done.
- Spread honey on your pancakes,roll n enjoy
In our house we just sprinkle these with a little confectioners' sugar, because the fruit is so sweet you don't need syrup. — Patricia Swart, Galloway , New Jersey Directions. In a small bowl, combine flour, sugar, baking powder and salt. Combine egg, milk and shortening; stir into dry ingredients just until moistened. For banana pancakes, add a mashed ripe banana. The recipe would have been rated higher overall if people would have done that.
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