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Before you jump to Virgin mango margarita recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons why this is so. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Even though we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. People typically think that healthy diets require a lot of work and will significantly alter the way they live and eat. It is possible, though, to make some small changes that can start to make a good impact on our day-to-day eating habits.
Initially, you must be extremely careful when food shopping that you don’t automatically put things in your basket that you no longer want to eat. As an example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before getting it? A great healthy alternative can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy every day. If this is not to your liking on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.
As you can see, it’s easy to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to virgin mango margarita recipe. You can have virgin mango margarita using 6 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Virgin mango margarita:
- Provide 1 pcs mango 200 gr
- Take 100 ml orange juice
- Take 1 cup ice cubes
- Prepare 1/4 pcs sliced lemon
- Use 1/8 tsp chili powder
- Use 1/8 tsp salt
Instructions to make Virgin mango margarita:
- Mash the mango into puree or blend it in a blender with orange juice.
- Mix the chili powder and salt in a flat plate.
- Slice a quarter lime. With the sliced lime, go around the rim of glass.
- Coat the rim of glass with the mixture of chili and salt by placing the rim of glass on the plate and move the glass clockwise. Tap the glass to remove the residue.
- Place ice cubes into the glass and pour the virgin mango margarita.
- Garnish with mint leaves. Enjoy your summer drink.
- Nb. To make it non virgin - please add a shot of bacardi rum.
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