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Before you jump to Oven Apple Pancakes recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.
Healthy eating encourages a feeling of well being. Whenever we eat more healthy snacks and less of the bad ones we usually feel much better. A little bit of pizza does not make you feel as healthy as consuming a fresh green salad. Choosing healthier food choices can be challenging when it’s snack time. You can spend hours at the supermarket searching for the perfect snack foods to help you feel healthy. Here are a few healthy snacks that can be used when you need a quick pick me up.
While searching for a convenient healthy snack, make sure you remember about yogurt. Sometimes people decide to eat yogurt over a nutritious lunch which is not the greatest idea. Low fat yogurt makes a amazing snack, however. It consists of a lot of calcium, healthy proteins, and B vitamins. Yogurt is typically eaten to help maintain the digestive system considering that it is so easily digestible by many people. Yogurt combines perfectly with nuts and seeds. This decreases your sugar consumption without minimizing the taste of your snack.
A large selection of quick health snacks is easily accessible. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to oven apple pancakes recipe. To make oven apple pancakes you only need 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Oven Apple Pancakes:
- Get 4 apples
- Take 1/2 cup softened butter - divided
- Prepare 1/2 cup brown sugar - packed
- Use 1 tsp cinnamon
- Use 1 cup all purpose flour
- You need 6 eggs
- Use 1 cup milk
- Get 1/2 tsp vanilla
- You need 3 tbsp sugar
Steps to make Oven Apple Pancakes:
- Preheat oven to 425°. Grease or spray a 13x9 baking dish.
- Core, peel and slice apples.
- In a medium bowl combine apple slices, 1/4 cup butter, brown sugar and cinnamon. Heat on high for 3-5 minutes till apples are tender - stirring once. You can do this in the microwave or on the stovetop.
- Mix apple mixture well and spoon evenly into baking dish.
- In a medium/large bowl - combine remaining ingredients. Mix until well blended. Pour or spoon evenly over apple mixture.
- Bake for 25 minutes - it should be puffed up and nicely browned.
- Let sit for a few minutes before cutting. I think this pancake is perfect served as is - but you could sprinkle with a bit of powdered sugar. Enjoy : )
In this recipe, which calls for sliced cinnamon apples, the oven transforms a rather thin batter into a sweet, giant pouf dusted with confectioners' sugar. In a small saucepan over low heat, stir together apple pie filling and cinnamon. In a medium mixing bowl, whisk together the eggs, milk, flour, sour cream, lemon zest, nutmeg and salt until frothy. Add butter to the hot skillet and melt. You can make this a plain oven pancake by omitting the brown sugar, apples and cinnamon.
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