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Before you jump to Shredded Chicken π Smashed Potatoes π₯ recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to shredded chicken π smashed potatoes π₯ recipe. To make shredded chicken π smashed potatoes π₯ you only need 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Shredded Chicken π Smashed Potatoes π₯:
- Get 1-1 pound bag baby red potatoes(whole, do not peel)
- Take Salt for boiling water
- Take Olive oil cooking spray
- Get Large bottom round cup OR large spoon
- Use Sprinkle Black Pepper
- You need Sprinkle Crushed Red Pepper
- Get Shredded chicken
- You need Sharp cheddar cheese
- You need Sour cream
- Provide Salsa, your favorite!
Instructions to make Shredded Chicken π Smashed Potatoes π₯:
- In a large pot boil some water, remember to add salt to your water!!
- Boil your baby red potatoes for about 20 minutes, or until potatoes are very tender but not falling apart……
- Drain potatoes…….
- Place cooked potatoes onto a large baking sheet that has been sprayed with olive oil cooking spray……
- Hereβs the fun part !!! Smash your potatoes with your large cup OR spoon……
- Lightly spray tops of smashed potatoes with olive oil cooking spray……
- Now sprinkle all over potatoes your black pepper and crushed red pepper……
- Place several pieces of your shredded chicken all over potatoes…….
- Now sprinkle your sharp cheddar cheese all over potatoes……
- Bake, uncovered, in a preheated 450 degree oven for 10 minutes……
- Serve topped with sour cream and some salsa and enjoy π!!!
Home Β» Chicken Recipes Β» chicken and mashed potatoes; one-pot creamy recipe. chicken and mashed potatoes; one-pot creamy recipe. Simple and tasty we really enjoy serving the shredded chicken with gravy over mashed potatoes, egg noodles or rice. The recipe as is, is simple and basic, but feel free to jazz it up a little bit by adding some frozen vegetables (peas and carrots for example) and some herbs and spices (poultry seasoning, thyme, garlic powder, sage, rosemary, etc.). Spread half of the cubed potatoes in bottom of pan. Place the cubed chicken breasts evenly on top.
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