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Before you jump to Mast Mazedar shahi chivda recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.
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While searching for a convenient nutritious snack, do not forget about yogurt. Occasionally people elect to eat yogurt over a nutritious lunch which is not the best idea. Low fat yogurt makes a fantastic snack, nevertheless. It is a protein-rich supply of wholesome nutritional vitamins. Easily digestible, yogurt can even help your gastrointestinal system work properly depending upon the culture used to produce it. Quick hint: pick unsweetened yogurt and include walnuts or flaxseeds. It’s an excellent method to delight in a flavorful snack without too much sugar.
A large selection of quick health snacks is easily obtainable. Being healthy doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to mast mazedar shahi chivda recipe. You can have mast mazedar shahi chivda using 14 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Mast Mazedar shahi chivda:
- You need 100 gm poha thik
- Take 100 gm peanuts
- You need 100 gm sago
- You need 100 gm cashunut and raisan
- Prepare 100 gm potato sev dry
- Get 100 gm makhana
- Prepare 3 tablespoon sugar
- Take 1/2 tsp turmeric powder
- You need 1 tsp fennel seeds
- Use 1 teaspoon chilli powder
- Use 1 tsp black pepper
- Provide 1 teaspoon salt
- Use 1 teaspoon dry mango powder oil for frying
- Prepare 50 gm corn chips
Steps to make Mast Mazedar shahi chivda:
- Take a big pan and put oil in it and heat it well
- First add in poha and fry and one by one peanut cashew nut raisan and makhana (fox nut) and corn chips
- Fry All ingredients and take it out in a big bowl
- Now add sugar salt saounf turmeric chilli mango powder and mix it well and serve
Poha chivda is a popular and easy snack in India. You can also use corn chivda instead of poha chivda for a variation. Cashews, raisins, almonds, roasted chana daal and peanuts can be added according. How to make shahi pudding: Grate cottage cheese. Poha Chivda is a very common and popular snack in Maharasthra and Karnataka.
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