Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Beef Pad Thai recipe here. We also have wide variety of recipes to try.

Beef Pad Thai
Beef Pad Thai

Before you jump to Beef Pad Thai recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Deciding to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically think that healthy diets require a lot of work and will significantly alter the way they live and eat. In reality, however, merely making a couple of modest changes can positively impact day-to-day eating habits.

You can see results without eliminating foods from your diet or make substantial changes at once. Even more important than wholly changing your diet is simply substituting healthy eating choices whenever possible. Eventually, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will see that you won’t want to eat the old diet.

As you can see, it’s not hard to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to beef pad thai recipe. You can have beef pad thai using 16 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Beef Pad Thai:
  1. Get 200 gram pad thai rice noodles
  2. Get 2 tablespoon lime juice
  3. Prepare 2 tablespoon fish sauce
  4. Provide 1 tablespoon tomato sauce
  5. Provide 1 tablespoon brown sugar
  6. Take 2 tablespoon vegetables oil
  7. Use 500 gram beef eye fillet steak, cut into thin strips
  8. Provide 1 onion, thinly sliced
  9. Take 1 carrot, thinly sliced
  10. Get 3 spring onion, diagonally sliced
  11. Take 2 cloves garlic, crushed
  12. Use 1 cup been sprout, trimmed
  13. Take 1/2 cup coriander, chopped
  14. Provide 2 red chilli sliced
  15. Get 2 egg, whisked
  16. Get Roasted peanut for served
Steps to make Beef Pad Thai:
  1. Cook the rice noodles following the packet direction. Draine and rinse
  2. Whisk lime juice, sauces and sugar in a bowl. - Heat a wok over high heat. Add 2 teaspoons of the oil and swirl the wok to coat. Add beef, in two batches, and stir-fry each batch for 2 minutes or until browned. Transfer to a bowl.
  3. Add the remaining oil along with onion, spring onion and garlic, and stir-fry for 1 minute. Add the egg and cook, without stirring, for 1 minute or until egg just begins to set. Add beef and noodles and stirring for 2 minutes or until heated through.
  4. Remove from heat. Add bean shoots and coriander, and stir to combine. Top pad thai with remaining spring onion, chilli and peanuts.

Look for packages labeled rice stick noodles, banh pho or thick-cut vermicelli. Kaitlin is the younger daughter/sister in The Woks of Life family. Notoriously unable to follow a recipe (usually preferring to freestyle it), Kaitlin's the family artist, knitter, master of all things chili oil/condiments, and trailblazer of. Pad Thai is Thai stir-fried noodles with rice stick noodles, shrimp, chicken, fried tofu, eggs and Pad Thai sauce. The noodles are topped with crushed peanuts and served with fresh chives, lime wedges, with condiments such as sugar, fish sauce and chili powder on the side.

If you find this Beef Pad Thai recipe valuable please share it to your close friends or family, thank you and good luck.