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We hope you got insight from reading it, now let’s go back to vegan banana protein pancakes recipe. To cook vegan banana protein pancakes you need 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Vegan Banana Protein Pancakes:
- You need 1 cup flour
- Prepare 1 teaspoon baking powder
- Provide 1-2 scoops dairy-free protein powder
- Prepare 1/2 teaspoon cinnamon
- Prepare 1 cup dairy-free milk
- You need 1/2 cup applesauce
- Take 1/4 cup maple syrup
- Use 1 teaspoon vanilla extract
- You need 1 tablespoon chia seeds
- You need 1 banana
Steps to make Vegan Banana Protein Pancakes:
- Combine the flour, baking powder, protein powder, and cinnamon in a large bowl.
- Stir in the milk, applesauce, maple syrup, vanilla extract, and chia seeds and mix until the batter is smooth.
- Add the banana and mash into the batter.
- Heat a skillet over medium heat. Pour the batter on the skillet and flip once bubbles start to form on the pancakes. Cook until brown.
- Serve with some vegan butter, fresh fruit, and maple syrup on top.
Sweet, ripe bananas and coconut sugar keep these pancakes refined-sugar-free as well! Top your banana-filled pancake stack with extra banana slices and a good covering of maple syrup for an easy weekend brunch! Hands down THE best Vegan Banana Pancakes. They are soft, fluffy, super delicious and so simple to make, from scratch, in a blender. This is an essential, keep handy in your back pocket, recipe that everyone needs for an easy, yet decadent breakfast!
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