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Before you jump to Chinese fried Rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Making the decision to eat healthily has great benefits and is becoming a more popular way of living. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. People typically think that healthy diets require much work and will significantly change how they live and eat. Contrary to that information, people can alter their eating habits for the better by implementing a few modest changes.
You can see results without having to remove foods from your diet or make huge changes immediately. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will likely find that you will eat more and more healthy food as your taste buds become accustomed to the change. As you stick to your habit of eating healthier foods, you will see that you won’t want to eat the old diet.
As you can see, it’s not at all hard to start incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to chinese fried rice recipe. You can cook chinese fried rice using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Chinese fried Rice:
- You need Rice
- Use Minced meat
- Provide Carrot
- Take Peas
- Take Green papper
- Prepare Egg
- You need Curry
- Use Oil
- You need Garlic n ginger
- Use Onion
- Take Scot bonnet
- You need Soy sauce
Steps to make Chinese fried Rice:
- Boil your chicken with curry and salt then used the water to cook the rice
- Heat a pan and add a little bit of oil then add the minced meat,chopped ginger,garlic and chopped onions add thyme. let it cook
- Then add your scotch bonnet, carrot,peas seasoning,curry,spices and green peppers to the stir fry.
- After 5min add your rice and little soy sauce.
- Then Add the scramble egg turn and served.
Chinese home cooks use soy very sparingly." says Man. Chang only seasons the rice with salt, no soy sauce at all. "Fried rice should be fairly clean," says Chang. "Rice is always the base, you can. In a small bowl, beat egg with water. Melt butter in a large skillet over medium low heat. Remove from skillet and cut into shreds.
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