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Kach Kolar chop(raw banana chop)
Kach Kolar chop(raw banana chop)

Before you jump to Kach Kolar chop(raw banana chop) recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

Wholesome eating encourages a feeling of health and wellbeing. We have a tendency to feel way less gross when we increase our consumption of wholesome foods and reduce our consumption of junk foods. A bit of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. This is usually a problem, nevertheless, in terms of eating between snacks. Finding goodies that will help us feel better and boost our energy levels often involves lots of shopping and painstaking reading of labels. Why not try some of the following healthy snacks the next time you need some extra energy?

Eating almonds is an excellent option as long as you don’t possess a nut allergy. As an all-in-one energy booster, almonds provide many health advantages. These types of nuts have lots of vitamins E, B2, and manganese. They actually do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. Having said that, you may not need a nap after eating and enjoying almonds. Instead they will just help your muscles and digestive tract relax while also helping you feel less frustrated. Sometimes eating almonds can even be a mood increaser!

You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to kach kolar chop(raw banana chop) recipe. To cook kach kolar chop(raw banana chop) you need 14 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Kach Kolar chop(raw banana chop):
  1. Prepare 1 Raw Banana (kanch kola)
  2. Use 2 Potato medium size
  3. You need 1/2 tsp Garlic paste
  4. Get 1 Onion Chopped
  5. Use 1/2 tsp Ginger paste
  6. Use 3-4 gree chilli chopped
  7. Take 1/2 tbsp garam masala powder
  8. Use 1/2 tbsp (coriander seeds, cumin seeds,dry chilli rost and powder)
  9. Prepare 1/2 tbsp chat masala
  10. You need 3 tbsp coriander leaves chopped
  11. Use 1 cup besan
  12. Prepare 1/8 tsp soda by carbonate
  13. Prepare to taste Salt
  14. Get Refined oil for deep fry
Instructions to make Kach Kolar chop(raw banana chop):
  1. Cut the Raw Banana and potato from the middle and Boil till they are soft.
  2. Then peel the skin of the banana & potato.
  3. Now mash raw banana into a smooth paste.
  4. Heat oil in a frying pan. When the oil is hot add chopped onion, garlic and ginger paste and fry.After few  min aroma of ingredients comes out then add mashed raw banana pulp and cook it on medium flame for 10- 12 minutes.
  5. Kip stirring else it may stuck at bottom of pan.Now add salt, (sugar optional) and mix them
  6. Divide the banana mixture into equal portions and shape into tikkis.
  7. Mix water to the besan,soda,salt and make a thin batter.
  8. Heat nonstick cooking frypan and add a some tbsp of oil and place the chops and fry them over medium flame until they become crisp. Pour some oil over the top of the chop and turn them and fry the other until crisp.
  9. Ready to serve hot with tea or coffee ☕☕

A rich and mouthwatering dish it will make you crave for more and more only Add the above powder as required along with few pinches of salt. Kachhe Kele Or Kacha Kolar Tikki/Shammi Kebab/Kabab Or Raw Banana Cutlets Or Kanchkolar/Kancha Kolar Chop/Kofta. ডিম :- ১ টা Kacha Kolar Tikki/Shammi Kebab Or Kanchkolar/Kancha Kolar Chop/Kofta; Indian Spiced Carrot Soup; Tibetan Chicken Momo; Mint Coriander Chutney Or Pudine Ki … ( After boiling, chop the peel. Kach kolar koftà or green plantain fritter curry is a very delicious Bengali dish. In India generally it is made with raw bananas. Koftas in India are usually cooked in a spicy gravy or curry and can eaten with team variety of Indian breads.

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