Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Banana pancakes recipe here. We also have wide variety of recipes to try.
Before you jump to Banana pancakes recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.
Eating healthy foods tends to make all the difference in how we feel. If we eat more healthy snacks and a smaller amount of the bad ones we usually feel much better. A bit of pizza does not make you feel as healthy as eating a fresh green salad. This is often a problem, however, with regards to eating between meals. Finding snacks that will help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?
Just about the most popular snack foods is low fat yogurt. Eating fat free yogurt in place of a wholesome larger lunch isn’t a good idea. You cannot beat yogurt whenever it comes to a wholesome snack though. It is a protein-rich source of wholesome nutritional vitamins. Easily digestible, yogurt can even help your digestive tract work appropriately depending upon the culture used to produce it. Fast hint: pick unsweetened yogurt and add in walnuts or flaxseeds. It’s an easy way to minimize sugar while still enjoying a tasty snack.
A large variety of easy health snacks is easily accessible. When you make the determination to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to banana pancakes recipe. To make banana pancakes you need 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Banana pancakes:
- Take 2 cup whole wheat flour
- Take 2 tsp baking powder
- Use 1 1/2 tsp baking soda
- Prepare 1/2 tsp salt
- Prepare 1 tsp ground cinnamon
- You need 1/2 tsp ground nutmeg
- Use 1 tbsp honey
- Take 2 eggs
- Get 2 tbsp melted butter
- Provide 1 tsp vanilla extract
- Prepare 1 3/4 cup milk
- Prepare 2 mashed bananas
Instructions to make Banana pancakes:
- Mix together dry ingredients.
- Mix in wet ingredients, but only enough to combine them. Don't over mix and introduce a lot of air.
- Mash bananas with a fork and fold in.
- Preheat skillet, allowing batter to rest 3 to 5 minutes.
- Cook pancakes. You'll know to flip pancakes when the batter has stayed bubbling around the edges and into the middle.
Mix the dry ingredients (flour, sugar, baking powder, salt) in another bowl. Top pancakes with banana slices and maple syrup to serve. How to Make Banana Pancakes Most everyone has leftover ripe, spotty bananas from the week — a little too ripe to enjoy as is, making them perfect for a quick batch of weekend pancakes. Throw your ripe bananas into a mixing bowl and mash. These pancakes are gluten-free and dairy-free — they really are made with just bananas and eggs, no tricks.
If you find this Banana pancakes recipe helpful please share it to your good friends or family, thank you and good luck.
