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Before you jump to Indonesian Durian Pancake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is nowadays a lot more popular than before and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to adopt a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, just making a couple of modest changes can positively affect everyday eating habits.
One way to deal with this to start seeing some results is to realize that you do not need to change everything at once or that you should entirely do away with certain foods from your diet. Even more crucial than completely changing your diet is simply substituting healthy eating choices whenever you can. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.
As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to indonesian durian pancake recipe. You can have indonesian durian pancake using 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Indonesian Durian Pancake:
- Get For The Skin :
- You need 150 gram medium protein flour
- You need 1 tablespoon sago flour
- You need 15 gram sugar
- Prepare 1/2 teaspoon salt
- Get 1 egg yolk
- You need 400 ml full cream milk
- Provide 1 tablespoon melted butter
- Use to taste Food coloring according
- Take For the Filling:
- You need About 100 ml of thick cream (I use whipped cream ready to use)
- Provide 800 gram durian meet
Steps to make Indonesian Durian Pancake:
- For the skin, mix flour, sago flour, sugar, flour and salt, and egg yolks, full cream milk, melted butter blend together until smoth. - Divide the mixture into several parts, add the food color according to taste in each mixture. - Pour one spoonful of the mixture in a small 12 cm diameter flat pan that has been heated over low heat until become omelet. Do it until all the batter is used.
- For the contents, mix thick cream and the durian meet then beat until well blended. - Take a piece of omelet. Give the contents in the middle of the skin. Fold right and left square shape. Serve in cold conditions, can also store in the frezer for a moment to tighten the contents.
- Note: for filling because the durian meat is already sweet so I don't add sugar, but some people will add more sugar.
Aku sendiri lbh suka yg pakai whipped cream, krn bkn rasanya ga monoton. Beli aneka produk Pancake Durian online terlengkap dengan mudah, cepat & aman di Tokopedia. Kamu bisa menemukan penjual Pancake Durian dari seluruh Indonesia yang terdekat dari lokasi & wilayah kamu sekarang. Selain itu, kamu juga bisa cek Harga Terbaru Pancake Durian dan diurutkan dari harga yang termurah! Just as the name suggests, the prime difference between an ordinary pancake and a Durian pancake is the presence in it of a Durian fruit.
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