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Horseshoe cake <em>mom's recipe</em>
Horseshoe cake <em>mom's recipe</em>

Before you jump to Horseshoe cake mom's recipe recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Opting to eat healthily provides marvelous benefits and is becoming a more popular way of life. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that a lot of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make several simple changes that can start to make a good impact on our day-to-day eating habits.

You can see results without having to remove foods from your diet or make huge changes at once. It’s not a bad idea if you desire to make big changes, but the most important thing is to gradually switch to making healthier eating selections. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.

All in all, it is not difficult to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to horseshoe cake mom's recipe recipe. To make horseshoe cake mom's recipe you need 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Horseshoe cake mom's recipe:
  1. Provide Ingredient A
  2. Use 10 cold eggs (6 whole/ 4 yolks)
  3. Prepare 160 g Caster sugar
  4. Prepare Ingredient B
  5. Get 1 tablespoon ovalette
  6. Use 1 tablespoon vanilla essence
  7. Use C Ingredient
  8. Get 150 g Top flour/ Hong Kong flour
  9. Get 1 teaspoon baking powder
  10. Provide Ingredient D
  11. Get 75 g melted butter
  12. Use Ingredient E
  13. Take 3 g chocolate emulco/paste
  14. Take Ingredient F
  15. Prepare Nutella
  16. Use 12 *12 tray
Instructions to make Horseshoe cake mom's recipe:
  1. Beat ingredient A until foamy. Medium high speed.
  2. Preheat oven at 180°C for 30 minutes
  3. Add ingredient B and beat for another 5-10 minutes. After beating, the consistency should be at a stiff peakish. At low speed, add ingredient C then increase speed for 1-2minutes
  4. In a small bowl, add in small amount of the batter into the melted butter and whisk/fold. When everything is well mix, add the small batter that we have mixed into the rest of the batter and fold it gently
  5. Take out 110-150g of the batter and add in ingredient E. This will be our chocoate mixutre. Place the batter into a piping bag. Take out 10 g of the chocolate mixture and place it into a smaller piping bag.This is for the design and the rest are for the base.
  6. Pipe out the chocolate base neatly onto the tray. Then, add in the white batter on top of it. Lastly, grab your small piping bag and create some design on the white batter.
  7. Bake for 20-25 minutes at 180°C
  8. When it's done. Add in desired filling on your cake (On the chocolate base) add fold im gently to prevent any breakage then wrap your cake with a cling wrap. •If cake is too thick, it may break like the second picture below (i used 8*8 tray which explains the thickness of the cake)

Spread french fries out on a baking sheet. Keeping our New Year's resolutions can be difficult - especially when our cravings get the best of us. On her website, Food Timeline, she cited early recipes like Ginger Ale Icebox Cake and Raisin Cake Made With Pepsi-Cola. Most recipes just don't come out quite right up here, but this one sure did. Smooth texture, followed recipe to the letter.

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