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Before you jump to Classic Holiday Fudge recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got benefit from reading it, now let’s go back to classic holiday fudge recipe. You can have classic holiday fudge using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Classic Holiday Fudge:
- You need 2/3 cup Evaporated milk
- Provide Marshmallow fluff 7 oz jar
- Use 1 cup white sugar
- Get 2 Tbsp butter
- Take 1/4 tsp salt
- Take 2 cups dark chocolate chips
- You need 1 cup semi-sweet chocolate chips
- Prepare 1 tsp vanilla extract
- Take 1/2 cup chopped walnuts (optional)
Steps to make Classic Holiday Fudge:
- Pepare a 8x8 pan lined with foil for easy removal. Pour the 3 cups of chocolate chips into a bowl measured out along with 1/2 cup of walnuts.
- In med sauce pan combine butter, evaporated milk, salt, sugar, marshmallow fluff. Heat slow at first to get marshmallow to melt, bring to a boil on med hi heat stir continuously using a rubber spatula for 5 min. Dont let it burn or carmelize turn heat down if you see signs of burning.
- Remove mixture from heat and slowly combine chocolate into heated mixture add vanilla once half of the chocolate has been combined. Feel free to combine in a larger seperate bowl if sauce pan is not deep enough. Once thoroughly combined. Pour into 8x8 foil lined pan. Place i refrigerator for 2 hours. Enjoy
Chocolate chips, sweetened condensed milk and vanilla come together to make a homemade fudge that's bursting with chocolate flavor. It's a simple treat to put together for gifts and sharing this holiday season. Easy Homemade Chocolate Fudge Eagle Brand Fudge Fudge is a holiday classic. It makes a great gift, or a fun way to bake something easy with your kids! The holidays can be such a busy time, but this recipe only takes a few minutes.
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