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Chocolate banana bread
Chocolate banana bread

Before you jump to Chocolate banana bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is today much more popular than it used to be and rightfully so. The overall economy is affected by the number of people who suffer from diseases such as high blood pressure, which is directly associated with poor eating habits. Even though we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can change their eating habits for the better by carrying out a few modest changes.

You can get results without having to remove foods from your diet or make huge changes at once. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will see that you’re eating more healthily than before. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.

As you can see, it’s not at all hard to begin integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to chocolate banana bread recipe. To cook chocolate banana bread you need 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Chocolate banana bread:
  1. Get 2-5 ripe bananas, peeled and mashed
  2. Take 80 g melted butter
  3. Prepare 1 tsp baking soda
  4. Get Pinch salt
  5. You need 1/2 cup granulated sugar
  6. Take 1 egg, beaten
  7. Use 1 tsp vanilla
  8. Get 1 1/2 cups flour
  9. Use 2 tbsp dark cocoa powder
  10. Provide Optional: chopped walnut, cranberries, dark chocolate chips
Steps to make Chocolate banana bread:
  1. Preheat oven to 160C-180C. It really depends on your oven! Just use your normal baking temperature.
  2. In a large mixing bowl, mix together mashed banana, melted butter and sugar. Use more banana if it’s small and use more sugar if you like it sweeter.
  3. Stir in baking soda, salt, beaten egg and vanilla extract.
  4. Add sifted flour, dark cocoa powder (see pic: the colour is darker than normal ones)
  5. Pour mixture into a lined loaf pan. My pan is about 22cm/8.5in. Bake for about 50-60 mins. Once done, remove from the pan and let it cool on wire rack.

Beat butter and sugar in a third bowl until light and fluffy. Add eggs to butter mixture, one at a time, beating well after each addition. Well, if chocolate and banana were to marry, this would be the result—a richly chocolate banana bread, infused with cocoa, speckled with chocolate chips, with warm hints of butter, vanilla, and allspice. Wondering how to freeze, store and thaw your banana bread? Click here for all the ins and outs on how to keep your banana bread at its best!

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