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Egg roll and chips
Egg roll and chips

Before you jump to Egg roll and chips recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

Wholesome eating helps bring about a feeling of well being. Increasing our intake of well balanced meals while reducing the intake of unhealthy kinds contributes to a more healthy feeling. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it’s difficult to find healthy foods for something to eat between meals. You can spend hours at the supermarket searching for the perfect snack foods to make you feel healthy. Here are a few healthy snacks that can be used when you need a quick pick me up.

When searching for a convenient healthy snack, do not forget about yogurt. Eating yogurt in place of a healthy larger lunch just isn’t a good idea. You can’t beat yogurt any time it comes to a healthy snack though. Along with calcium, it is a good supplier of aminoacids and vitamin B. Easily digestible, yogurt can also help your gastrointestinal system work properly depending upon the culture used to create it. Quick hint: choose unsweetened yogurt and add in walnuts or flaxseeds. It’s an uncomplicated way to minimize sugar while still enjoying a tasty snack.

You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to egg roll and chips recipe. You can cook egg roll and chips using 18 ingredients and 2 steps. Here is how you do it.

The ingredients needed to prepare Egg roll and chips:
  1. Take 1 cup maida
  2. Prepare To taste salt
  3. Prepare 1 tsp chaat masala
  4. Take 3 eggs
  5. Prepare 1 onion sliced finely
  6. Get 1 carrot scraped
  7. Get 1/2 cucumber chopped
  8. Use 1 tomato chopped
  9. Prepare 2-3 green chillies chopped finely
  10. Take 1 tbsp lemon juice
  11. Provide 1 tsp black pepper
  12. Use 1 tbsp green chilli sauce
  13. Use 3 tbsp oil approximately
  14. You need 1 tbsp mozzarella cheese scraped (optional)
  15. You need For chips:
  16. Provide 2 potatoes sliced finely
  17. Provide 1 cup oil for frying
  18. You need To taste salt
Instructions to make Egg roll and chips:
  1. Knead maida with little oil, salt and water.Knead to a smooth dough.Make balls out of the dough and roll out like a chapatti.Smear little oil in a nonstick tawa and fry the rolled out parathas lightly.Set aside.Break one egg,add little salt and beat.Add little oil in frying pan and fry the omelette.Place the fried paratha over the omelette.Toss upside down and sprinkle lightly tossed onion,cucumber,carrots,tomato,green chillies and black pepper.
  2. Sprinkle lemon juice,chilli sauce,and make a roll.Secure the end with tissue paper.Serve hot with freshly made potato chips.

Wonton wrappers can be homemade but many people buy them in the refrigerated section of the grocery store, typically where the tofu is located. It is all the flavor of an egg roll, with half the calories. It is so yummy and so simple to make. Steps to making the perfect, egg roll in a bowl: This recipe is so easy to throw together. It only has a few simple ingredients and tastes amazing.

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