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Before you jump to Salt and Pepper Chips recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is now much more popular than before and rightfully so. The overall economy is affected by the number of individuals who are dealing with health problems such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. In all probability, most people think that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. In reality, though, merely making a few modest changes can positively affect day-to-day eating habits.
You can obtain results without needing to remove foods from your diet or make huge changes right away. Even more crucial than completely modifying your diet is just substituting healthy eating choices whenever you can. Soon enough, you will likely discover that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.
As you can see, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to salt and pepper chips recipe. To cook salt and pepper chips you need 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Salt and Pepper Chips:
- You need 1/2 tsp Salt
- Get 2 small Red chilli or half teaspoon of dry finely chopped
- Use 4 Spring onions copped into approx 1cm
- Prepare 1 Medium onion finely chopped
- Provide pinch pepper
- Prepare 1 tsp Chinese 5 Spice
- Use 1 tsp vegetable oil
Instructions to make Salt and Pepper Chips:
- First of all cook your chips how you like, while your chips are cooking you can go ahead and make the Salt and pepper mix.
- Fry the Onion, Spring onion and Chilli's for 2 minutes in a dry pan.
- Then throw in the chips together with a teaspoon of oil and the rest of the dry ingredients. Cook for a further 2 minutes.
Then, we hand cook one batch of Off-Road JOE CHIPS ® at a time (just the right amount of time) using all natural ingredients. Ingredients: potatoes, cottonseed oil, salt whey, maltodextrin, spices (including black and white pepper), sunflower oil, sugar, dextrose, onion powder, sodium diacetate, buttermilk, garlic powder, autolyzed yeast extract, natural flavors, yeast extract, citric acid, disodium inosinate and disodium guanylate, malic acid, artificial flavor. Sprinkled with sea salt & cracked pepper. This chip was designed to be dipped. Salt & Fresh Ground Pepper Krinkle Cut™ Potato Chips There is a reason they make salt and pepper shakers in matching sets; they go together like no other two spices in the world.
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