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Chicken Shami kabab
Chicken Shami kabab

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We hope you got benefit from reading it, now let’s go back to chicken shami kabab recipe. To make chicken shami kabab you need 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Shami kabab:
  1. Get 1 Cup Chana Dal 2 tsp Oil 1 tsp Cumin Seeds 7-8 Cloves
  2. Take 7-8 Black Peppercorns 2 sticks Cinnamon 2 tsp Coriander
  3. Prepare seeds
  4. Prepare 1 tsp Ajwain 3 nos Red Chilli Whole 1/2 tsp Chilli Flakes
  5. Take 500 gram Boneless Chicken 1 tsp Salt 1 cup Water
  6. Prepare 1 tsp Ginger, finely chopped 2 Green Chilli
  7. Take 2 tsp Garlic, finely chopped 1/2 cup Coriander Leaves, chopped
  8. Provide 1/2 cup Mint Leaves, chopped 2 Egg
Instructions to make Chicken Shami kabab:
  1. Soak 1 cup of chana dal for at least 30 minutes.
  2. In a pressure cooker heat oil and add cumin seeds, cloves, black peppercorns, cinnamon, coriander seeds, ajwain, red chilli and chilli flakes. Saute for 1-2 minutes.
  3. Now add the soaked chana dal and mix thoroughly.
  4. Add the boneless chicken and salt. Bring to simmer, adding required quantity of water.
  5. Cook until all the water has evaporated and chicken is tendered.
  6. Let it cool for some time and then grind all the ingredients to a thick paste.
  7. In the paste add ginger, green chilli, garlic, coriander leaves and mint leaves. Mix all the ingredients to combine well
  8. Now add the raw eggs liquid and mix thoroughly.
  9. Now dipping in egg fluid shallow fry the kebabs from both sides till golden brown
  10. You can serve the kebabs hot with chutney of your choice.

Learn how to make chicken Shami kabab by Cooking with Asifa. Very easy step by step kabab's video tutorial. Enjoy this homemade restaurant-style tasty shami. In this vide I will be showing you how to make Shami Kebab. This recipe requires simple ingredients that can be found in any kitchen and the end results are so delicious. #chickenshamikebab #howtomakechickenshamikebab #daalchickenkebab #chickenshamikebabrecipe #chickencutlets #niniskitchen chicken shami kebab, how to make chicken shami kebab, daal chicken kebab, chicken shami kebeb recipe, chicken Directions: -In frying pan,heat cooking oil & fry chicken shami kababs on medium flame from both sides until golden brown & set aside. -In a bowl,add eggs,salt,black pepper powder,whisk well & set aside. -On a griddle,add cooking oil & pour whisked eggs and spread evenly.

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