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Cinnamon Oatmeal Pancakes
Cinnamon Oatmeal Pancakes

Before you jump to Cinnamon Oatmeal Pancakes recipe, you may want to read this short interesting healthy tips about Strength Enhancing Treats.

We are very mindful that having healthy foods can help us truly feel better within our bodies. Increasing our consumption of sensible foods while reducing the intake of unhealthy ones contributes to a more wholesome feeling. Eating more vegetables helps you feel better than eating a slice of pizza. Sometimes it’s hard to find healthy foods for treats between meals. Shopping for snacks can be a challenge because you have countless options. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.

Probably the most popular treats is natural yogurt. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. As a treat, however, yogurt is one of the very best things you’ll be able to reach for. It consists of a great deal of calcium, protein, and B vitamins. Yogurt is simple for the human body to digest and, based on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Try including some wholesome nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent method to enjoy a flavorful snack without the need of too much sugar.

You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to cinnamon oatmeal pancakes recipe. To make cinnamon oatmeal pancakes you only need 6 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Cinnamon Oatmeal Pancakes:
  1. Get 6 egg whites
  2. Take 1 cup rolled oats
  3. Get 2 tsp sugar
  4. Take 1 tsp cinnamon
  5. Take 1 tsp vanilla
  6. Take 1 cup fat free cottage cheese
Instructions to make Cinnamon Oatmeal Pancakes:
  1. In a blender, blend all ingredients until smooth (you could also add any fruit you would like into the blender)
  2. Heat a griddle or large non-stick skillet over medium-low heat
  3. Spray with non-stick cooking spray
  4. For each pancake pour 1/4 cup of batter onto griddle
  5. Flip when they start to bubble
  6. Cook until golden brown
  7. Repeat with remaining batches, spraying the griddle as needed
  8. Top with fruit or sugar free syrup and enjoy!

In a separate bowl, stir together butter, cider vinegar and cinnamon. In a large bowl, whisk together milk, eggs, and oil. How to Make It In a large mixing bowl, combine the buttermilk, oats, flour, milk, butter, baking powder, baking soda, pinch of cinnamon, and nutmeg. Stir to gently combine, then set aside to rest for a few minutes. In a large bowl whisk together the egg, the brown sugar, and the apple.

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