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Before you jump to Chicken Shami kabab recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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As you can see, it’s not at all hard to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to chicken shami kabab recipe. To cook chicken shami kabab you only need 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Chicken Shami kabab:
- Take 1 .dal chana 250 gm
- Take 2 .chicken 400 gm boneless
- You need 3 .lehsan cloves 10
- You need 4 .green chillies chopped 4
- Use 5 .ginger thin slices 5 to 6
- Prepare 6 .salt as per taste
- Provide 7 .onion chopped medium size
- Provide 8 .red chilli powder 1 tea spoon
- Get 9 .turmeric powder 1 /4 tea spoon
- Provide 10 .cumin seeds 1 tea spoon
- Get 11 .black pepper powder 1 tea spoon
- Get 12 .coriander powder 1 tea spoon
- Prepare 13 .all spice powder 1 tea spoon
- Prepare 14 .red chillies 4
- Take 15 .coriander leaves 3 to 4 table spoon
- Use 16.2 black cardamom
- Take 17 .egg for frying kababs
Instructions to make Chicken Shami kabab:
- Add dal chana, chicken and all spices. Not add onion. Cook it for 7 to 8 minutes in pressure cooker. Until the water dried.
- Now the you can chopp the material of shami kabab in any that you have available.
- Add chopped onion and coriander leaves and make kababs.
- Fry them by using an egg. You can add some salt and black pepper in egg. Your kababs will ready.
Chicken Shami Kabab Recipe Step By Step Wash split bengal gram completely. Add salt, whole red chili, white cumin, coriander powder, ginger garlic, onions and water and tenderize lentil. When lentil is tender, add chicken. In this vide I will be showing you how to make Shami Kebab. This recipe requires simple ingredients that can be found in any kitchen and the end results are so delicious. #chickenshamikebab #howtomakechickenshamikebab #daalchickenkebab #chickenshamikebabrecipe #chickencutlets #niniskitchen chicken shami kebab, how to make chicken shami kebab, daal chicken kebab, chicken shami kebeb recipe, chicken Directions: -In frying pan,heat cooking oil & fry chicken shami kababs on medium flame from both sides until golden brown & set aside. -In a bowl,add eggs,salt,black pepper powder,whisk well & set aside. -On a griddle,add cooking oil & pour whisked eggs and spread evenly.
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