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Cinnamon Roll Pancakes with Cream Cheese Glaze
Cinnamon Roll Pancakes with Cream Cheese Glaze

Before you jump to Cinnamon Roll Pancakes with Cream Cheese Glaze recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Making the decision to eat healthily has many benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get us to adopt a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by implementing several modest changes.

You can obtain results without needing to remove foods from your diet or make huge changes at once. It’s not a bad idea if you want to make major changes, but the most important thing is to bit by bit switch to making healthier eating choices. As you get used to the taste of these foods, you will see that you’re eating more healthily than you used to. Like many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.

Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to cinnamon roll pancakes with cream cheese glaze recipe. You can cook cinnamon roll pancakes with cream cheese glaze using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Cinnamon Roll Pancakes with Cream Cheese Glaze:
  1. You need Cinnamon Roll Filling:
  2. Provide 4 Tablespoon unsalted butter - melted
  3. Provide 1/3 cup packed light Brown sugar
  4. Provide 1/2 Tablespoon cinnamon
  5. Take Cream Cheese Glaze:
  6. You need 4 Tablespoon butter
  7. Get 2 ounces cream cheese At room temperature
  8. Provide 3/4 cup powered sugar
  9. Provide 1/2 teaspoon vanilla extract
  10. Prepare Pancakes:
  11. Provide 1 cup flour
  12. You need 2 teaspoon baking powder
  13. Use 1/2 teaspoon salt
  14. You need 1 cup milk
  15. Provide 1 large egg - beaten
  16. Take 1 Tablespoon canola or vegetable oil
Instructions to make Cinnamon Roll Pancakes with Cream Cheese Glaze:
  1. Cinnamon roll filling - make this first. Stir together melted butter, Brown sugar, Cinnamon in a medium bowl. Scoop filling into a quart zip loc baggie. Set aside.
  2. Cream Cheese Glaze : Heat butter over low heat in a small sausepan until melted.Turn off heat whisk in cream cheese until it is almost smooth. Stir in powered sugar , vanilla ext. Set aside.
  3. Pancakes: In a medium bowl whisk together the flour , baking powder , salt. Whisk in milk , egg, oil just until batter has combined.
  4. Preheat your pan or griddle over medium heat. Pour about 1/3 cup batter to your pan. Reduce heat to Low. Snip off the corner of your cinnamon filling and squeeze the filling into the open corner. When yhe pancake begins to form bubbles . SWIRL in your filling.
  5. Heat pan on Low. Cook pancake 2-3 minutes or until bubbled begin popping on top and it is golden Brown on the bottom. Flip pancake over. Cook an additional 2-3 minutes until the other side is golden brown as well.
  6. Wipe out pan with paper towel. Repeat with the rest of the batter. Drizzle pancakes with cream cheese icing..

In a medium bowl, mix butter, brown sugar and cinnamon. Scoop the filling into a small zip baggie and set aside. In a medium, microwave-safe bowl- heat butter and cream cheese until melted. Whisk together until smooth; whisk in powdered sugar and vanilla extract. Start by making the cinnamon filling: Combine brown sugar, melted butter, and cinnamon in a medium-size bowl.

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