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Chicken shami kebab
Chicken shami kebab

Before you jump to Chicken shami kebab recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for this. The overall economy is impacted by the number of people who are suffering from health conditions such as hypertension, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. People typically assume that healthy diets demand a great deal of work and will significantly alter the way they live and eat. It is possible, however, to make a few simple changes that can start to make a difference to our day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you probably pick out lots of food items out of habit. As an example, most probably you have never checked the box of your favorite cereal to see its sugar content. Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

Obviously, it’s not difficult to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to chicken shami kebab recipe. To make chicken shami kebab you need 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Chicken shami kebab:
  1. Take 1 cup Chana dal
  2. Prepare 250 gm Chicken
  3. Take 1 cup Bread crumbs
  4. Prepare 2 tsp Ginger- garlic paste
  5. You need 2-3 Chopped green chillies
  6. Get 1 tsp Garam masala
  7. Prepare 1/2 tsp Turmeric powder
  8. You need 1 tsp Ready chilli. Powder
  9. Provide 1 cup Chopped coriander
  10. Take 6-7 mint leaves
  11. Take 1 big chopped onion
  12. Prepare 1 big potato
  13. Use 1 egg
  14. Provide Salt to taste
  15. Take Oil for fry
Instructions to make Chicken shami kebab:
  1. In pressure cooker add the (clean &washed)boneless chicken, soack chana dal, potato,ginger/ garlic paste, garam masala, 1 green chilli, salt, turmeric powder, 2 cup water & close the lid cook until chicken is tender after the pressure release open the lid & cook until water evaporates. Mixture should dry
  2. In blender add mixture & blend it make a paste
  3. Take a bowl add paste, onion,coriander,chilli powder,green chilli, mint leaves, beaten egg, bread crumbs, & mix it well
  4. Divide the mixture into equal balls flaten them between ur palm to give the shape of kebabs
  5. Keep them in fridge for an hour
  6. Then take them out of the fridge
  7. Heat oil in to a pan and shallow fry from both sides
  8. Serve hot with green chutney or sauce

Add salt, whole red chili, white cumin, coriander powder, ginger garlic, onions and water and tenderize lentil. When lentil is tender, add chicken. Here is the best Chicken Shami Kabab recipe you will find. #HappyCookingToYou. Make and freeze for up to a month. Learn how to make Chicken Shami Kabab homemade.

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