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Chicken Dalcha
Chicken Dalcha

Before you jump to Chicken Dalcha recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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Obviously, it’s not hard to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to chicken dalcha recipe. You can have chicken dalcha using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Chicken Dalcha:
  1. Take 500 grms - chicken
  2. Use 1 cup - bottle gourd
  3. Provide 1 cup - sliced onion
  4. Provide 1 cup - chopped tomatoes
  5. Take 1 tbsp - ginger garlic paste
  6. Use 5-6 - garlic
  7. Provide 2 tbsp - red chilli powder
  8. Use 1 tbsp - coriander powder
  9. Take 1/2 tbsp - cumin powder
  10. Provide Few coriander and mint leaves
  11. Get 4 tbsp - tamarind juice
  12. Get to taste salt
  13. Get 1 tsp - turmeric powder
  14. Use 8-10 - curry leaves
  15. Take 2 tbsp - ghee
  16. Prepare 1/2 tbsp - garam masala
  17. Take 1/2 tbsp - black cumin seeds
  18. You need 1 cup - chana dal
  19. Provide 1/2 cup - tur dal
  20. Get 3 tbsp - masoor dal
  21. You need as required water
Instructions to make Chicken Dalcha:
  1. Add all the raw spices and fry them.
  2. Add chicken pieces to the fried spices.
  3. (1 picture) Take these 3 lentils wash them and cook them in pressure cooker (2 picture) Add the cooked lentils in the pan.
  4. Add diced bottle gourd pieces to it
  5. Add finally the chicken dalcha is ready

Dice the mutton into small pieces and set aside. Take a pressure pan and add in the mutton pieces. I did not add the mutton fat. Mutton Dalcha is usually prepared during lunch time. It is a very good combination with Bagara khana.

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