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Before you jump to Chocolate banana bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Choosing to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can modify their eating habits for the better by implementing a few small changes.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most probably pick out many items out of habit. For instance, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? One heart-healthy option that can give you a healthy start to your day is oatmeal. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
All in all, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chocolate banana bread recipe. You can have chocolate banana bread using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate banana bread:
- Prepare 2-5 ripe bananas, peeled and mashed
- Get 80 g melted butter
- Provide 1 tsp baking soda
- Use Pinch salt
- Take 1/2 cup granulated sugar
- Use 1 egg, beaten
- You need 1 tsp vanilla
- Prepare 1 1/2 cups flour
- Take 2 tbsp dark cocoa powder
- You need Optional: chopped walnut, cranberries, dark chocolate chips
Instructions to make Chocolate banana bread:
- Preheat oven to 160C-180C. It really depends on your oven! Just use your normal baking temperature.
- In a large mixing bowl, mix together mashed banana, melted butter and sugar. Use more banana if it’s small and use more sugar if you like it sweeter.
- Stir in baking soda, salt, beaten egg and vanilla extract.
- Add sifted flour, dark cocoa powder (see pic: the colour is darker than normal ones)
- Pour mixture into a lined loaf pan. My pan is about 22cm/8.5in. Bake for about 50-60 mins. Once done, remove from the pan and let it cool on wire rack.
In another bowl, cream the butter and sugar until light and fluffy. The bananas make the bread super moist and you can still taste the bananas. This recipe also calls for melted unsalted butter AND oil. Chocolate Banana Bread brings together two classic flavors, and combines them into one spectacular chocolate chip filled treat. Chocolate Banana Bread is the perfect combination of chocolate and banana.
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