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Before you jump to Banana Cranberry Cake/Bread recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.
We all know that consuming healthy snacks can help us really feel better within our bodies. Whenever we eat more healthy snacks and a smaller amount of the detrimental ones we usually feel much better. A salad helps us feel much better than a piece of pizza (physically at any rate). Sometimes it’s tough to find healthy foods for treats between meals. Finding goodies that really help us feel better and boost our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods when you really need an energy-boosting treat.
Just about the most popular snack foods is natural yogurt. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You can’t beat yogurt when it comes to a nutritious snack though. It is a protein-rich supply of nutritious nutritional vitamins. Yogurt is frequently eaten to help maintain the digestive system because it is so easily digestible by many people. Yogurt combines beautifully with nuts along with seeds. This reduces your sugar absorption without reducing the taste of your snack.
You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to banana cranberry cake/bread recipe. To make banana cranberry cake/bread you only need 14 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Banana Cranberry Cake/Bread:
- Prepare Dry mix
- Prepare 2 cup flour
- Use 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Get 2 pinch salt
- Take dash ground cinnamon
- Get dash ground nutmeg
- Provide Wet mix
- Prepare 1/2 cup unsalted butter (soft, room temp)
- Take 1/2 cup demerara sugar (or other unrefined brown sugar)
- Prepare 3 eggs
- Get 4 small overripe bananas, mashed
- Get 1/4 tsp french vanilla blend (or 2-3 drops pure vanilla extract)
- You need 1/4 cup dried cranberries (or try candied cranberries walnut mix)
Instructions to make Banana Cranberry Cake/Bread:
- Preheat oven to 350°
- Sift together dry mix ingredients in large mixing bowl, set aside
- In a separate bowl, cream butter and sugar with a spoon until well blended and fluffy
- Add eggs, beat well together, with a wisk
- Add mashed bananas and vanilla, wisk together and mix in dried cranberries
- Fold into the dry mix with a spatula until completely blended, but do not overmix.
- Pour into greased (rub butter on the surface) loaf pan or square casserole dish
- Bake for 50-60 min (square dish or loaf respectively), or until it passes the toothpick test (comes out clean no sticky goop on the toothpick)
- Let cool slightly before removing from dish, or else it may fall apart. Serve promptly for fluffy texture, cooled for a firmer texture.
In a large bowl, cream shortening and sugar until light and crumbly. Beat in eggs, banana and vanilla. In another bowl, whisk flour, baking powder, salt and baking soda; gradually beat into creamed mixture. This moist, scrumptious Banana Cranberry Bread adds tangy fresh cranberries for an extra zip to this homemade banana bread. The addition of fresh cranberries to this homemade Banana Cranberry Bread makes it especially colorful, flavorful, and festive for Christmas and the holidays.
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