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Before you jump to Buttermilk blueberry banana bread recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.
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We hope you got insight from reading it, now let’s go back to buttermilk blueberry banana bread recipe. To make buttermilk blueberry banana bread you need 11 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Buttermilk blueberry banana bread:
- Use 3 bananas, ripe
- You need 1 cup blueberries
- Provide 2 eggs
- Take 1 3/4 cup all-purpose flour
- Prepare 1 tsp baking powder
- Prepare 1 pinch baking soda
- Prepare 1/4 tsp salt
- Provide 1 cup sugar
- Take 1/2 tsp vanilla extract
- Use 1/2 cup unsalted butter
- Use 1/4 cup buttermilk
Steps to make Buttermilk blueberry banana bread:
- Preheat oven to 350°F. Lightly coat four 5 3/4-inch mini loaf pans with nonstick spray.
- In a large bowl, combine flour, baking powder, baking soda and salt.
- In the bowl beat butter and sugar until light and fluffy. Beat in eggs, buttermilk and vanilla until well combined. Beat in bananas until well combined.
- Gradually add flour mixture to the mixture, beating just until incorporated.
- Add blueberries and gently toss to combine.
- Scoop the batter evenly into the loaf pans. Place into oven and bake for 30-35 minutes, or until a tester inserted in the center comes out clean.
- Let cool for 15 minutes
Add the dry ingredients and stir just until blended. Pour the batter into the prepared. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Beat mashed bananas thoroughly into the mixture.
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